[Starting in November] Uozou Sushi: 9 dishes total, 11,000 yen (tax included)

11000 yen(税込)

9品
2名～

We use carefully selected ingredients, including fresh, live fish purchased directly from fishermen in Itoshima.At Uozou, we prepare each ingredient using expert techniques and deliver it to our customers.This is recommended for those who want to fully enjoy sushi.

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November-December Course Menu and Contents

[Before meals] Gourmet Vinegar

[8-inch] Hakata Magewappa 8-inch

[Appetizer] Duck meatball soup

[Appetizer] Today's three kinds of sashimi

[Main Dish] Steamed Spanish mackerel and seasonal vegetables in Toji style

[Deep-fried food] Seasonal vegetable tempura

[Meal] Premium Nigiri Sushi (8 pieces)

[Soup] Miso soup made with grilled blackthroat seaperch bones

【Sweet taste】 Today's dessert

*The course menu may change depending on ingredient availability.Please acknowledge it beforehand.

予約可能時間: 11:00~20:30

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours 30 minutes

予約締切: Until 20:00 the day before your visit

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2026/10/13 更新