![[For entertaining, dining, and banquets] Blissful time, 13 dishes, 15,000 yen (tax included)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/gcxc0g9q/32198109/vqrh_w435h435.jpg)
[For entertaining, dining, and banquets] Blissful time, 13 dishes, 15,000 yen (tax included)
15000 yen(Tax included)
- 13items
- 2persons-
The squid delivered directly from Yobuko is filleted before being served.Since it is freshly caught, the sweetness and flavor spreads throughout your mouth the moment you put it in your mouth.This is a course where you can enjoy Yobuko's spear squid as well as fillet steak made with domestic beef.
Course menu
January and February menu
[Before the meal] Gourmet vinegar
[First attached] Hyakuyaku Nigiri
[Eight-inch] Hakata Magewappa Eight-inch
[Appetizer] Chawanmushi with monkfish liver
[Appetizer] Today's sashimi (5 kinds)
[Live Sashimi] Live Squid Sashimi
[Strong Dish] Pacific cod and cloud roe in snow-flavored bean paste
[Palate cleanser] Scallops and prawns in Tosa vinegar jelly
[Additional dish] Grilled Japanese black beef fillet on a cedar board
[Fried food] Freshly made seasonal vegetables and tempura
[Meals] 3 pieces of premium nigiri sushi with seared rosy seabass
[Stop bowl] Grilled blackthroat seaperch with bone broth and miso soup
【Sweet taste】 Today's dessert
*The course contents may change depending on the availability of ingredients.Please acknowledge it beforehand.
*Live squid will be served in sizes appropriate to the number of people.
- Reservation reception time
- 11:00~21:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 20:00 the day before your visit
2025/01/17 update
